Sindhi biryani
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Sindhi biryani. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sindhi biryani is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. Sindhi biryani is something which I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Sindhi biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sindhi biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sindhi biryani is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sindhi biryani estimated approx 1 hour.
To begin with this recipe, we have to prepare a few components. You can cook Sindhi biryani using 17 ingredients and 7 steps. Here is how you cook it.
#Crl
Eid ho or biryani na ho aysa kaysy ho Sakta hai
Ingredients and spices that need to be Prepare to make Sindhi biryani:
- 1 kg boiled Rice
- 750 grams Chicken
- 5-6 onion slices
- 5-6 tomatoes chopped
- 1 packet Shan Sindhi Biryani masala
- 1 cup Yogurt
- 1 cup oil
- 2 tbsp g.g paste
- 4-5 Alu bukhara
- 4-5 Alu
- For Dum
- Zarda colour
- Chaat masala
- Garam masala
- Coriander mint green chilli chopped
- 1 lemon slices
- 1 tomato slices
Steps to make to make Sindhi biryani
- Sab say phly oil me piyaz fry kar lain ab is me ginger garlic paste or chicken dal k achy say bhoon lain
- Ab isme dahi or masala mila k dalye tomatoes dalye
Alu b add kardain or 20 minutes tender hony tak paka lain - Ab is me alu Bukhara thora dhiya podina chili add kar k bhoon k ik taraf rakh dain (thora dum par rkhty waqt k liye bacha lain)
- Abb rice bhigo k boil kar k ik baray bhagony me phly salan ki teh lagaye
- Phir rice phir salan phir rice uper tamam chopped ingredients dal kar zarday ka rang
Thora chili coriander leaves mint tomato and lemon Jo bachay tha wo
Chaat masala garam masala dal kar 20-25 mint dum par rkhdain or garma garam enjoy karye
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So that is going to wrap this up for this special food Recipe of Ultimate Sindhi biryani. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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