Charaben: Wiener Sausage Carp Streamers

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Charaben: Wiener Sausage Carp Streamers. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Charaben: Wiener Sausage Carp Streamers is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Charaben: Wiener Sausage Carp Streamers is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Charaben: Wiener Sausage Carp Streamers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Charaben: Wiener Sausage Carp Streamers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Charaben: Wiener Sausage Carp Streamers is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Charaben: Wiener Sausage Carp Streamers using 5 ingredients and 7 steps. Here is how you can achieve it.

I wanted to pack this in a bento for Children's Day.

Lay a knife on its side as much as possible and cut incisions into the sausage so that it'll open up when boiled. Recipe by ss mama

Ingredients and spices that need to be Take to make Charaben: Wiener Sausage Carp Streamers:

1. 2 Wiener sausages without casing
2. 1 dash Sliced cheese
3. 1 dash Nori seaweed
4. 1 Green peas
5. 1 Toothpick

Steps to make to make Charaben: Wiener Sausage Carp Streamers

1. Cut a V-shape into one end of the sausages.
2. Lay a knife on its side, cut little incisions into the sausages and boil.
3. Use a straw to cut little circles out of the cheese slice. Punch out little circles of the nori for the pupils. Use a straw to slice off little rounded piece for the mouth.
4. Skewer the sausages with a toothpick then stick on the facial features. Use a little mayonnaise as glue if the parts won't stick. Stick a pea on top of the toothpick and it's done.
5. If the toothpick is too short, one carp will look cute enough!
6. Here's what they look like in a bento. This recipe will show you how to make the helmet on top of the bird.
7. Just lay them on top of rice! They'll look really cute.

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So that's going to wrap this up for this special food Simple Way to Make Speedy Charaben: Wiener Sausage Carp Streamers. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!