Chicken Sharwama!🌯🌯🌯

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, Chicken Sharwama!🌯🌯🌯. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Sharwama!🌯🌯🌯 is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. Chicken Sharwama!🌯🌯🌯 is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Chicken Sharwama!🌯🌯🌯, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Sharwama!🌯🌯🌯 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken Sharwama!🌯🌯🌯 using 14 ingredients and 8 steps. Here is how you can achieve that.

First attempt on sharwama and the result was "fantastic" 🤩💯😋
I don't think I'll be buying sharwama from eateries anymore 😉

Ingredients and spices that need to be Get to make Chicken Sharwama!🌯🌯🌯:

1. Tortillas
2. Chicken thighs or breasts
3. Cabbage
4. Sausage/hot dogs
5. Carrot
6. Onions
7. Pepper
8. Fresh tomatoes
9. Mayonnaise or salad cream
10. Ketchup
11. Caesar dressing cream
12. Seasoning cubes and salt
13. Curry powder
14. Butter

Steps to make to make Chicken Sharwama!🌯🌯🌯

1. Ingredients for making sharwama. Cut the cabbage, onions,pepper, tomatoes, grate the carrots. Fry the sausages. Set aside!
2. I used left over chicken, shred the chicken, put a pan on fire, add little vegetable oil, and stir fry with seasoning cubes and salt,add little curry powder.
3. Mix the cabbage, carrot, tomatoes, onions with some salad cream, add the chicken and stir together. Set aside!
4. Pour some salad cream, ketchup and caesar dressing cream in a bowl and mix together
5. Lay your tortillas on a flat surface, rub the cream mixture on the tortillas using the back of a spoon.
6. Add your filling to one side, then put your sausage on top and roll up to the edge gradually and carefully
7. Put a non stick pan on fire, add little butter, then lay the sharwama in the pan and allow to fry on low heat. Flip the other side to fry also.
8. Your sharwama is ready! Enjoy with any drink of your choice.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Homemade Chicken Sharwama!🌯🌯🌯. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!