Fluffy Omurice Rice Omelette

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Fluffy Omurice Rice Omelette. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Fluffy Omurice Rice Omelette is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Fluffy Omurice Rice Omelette is something that I have loved my whole life.

Many things affect the quality of taste from Fluffy Omurice Rice Omelette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fluffy Omurice Rice Omelette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fluffy Omurice Rice Omelette is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Fluffy Omurice Rice Omelette using 13 ingredients and 22 steps. Here is how you cook it.

My boyfriend asked me to make a fluffy and cream soft omurice. This is what I arrived at after a lot of practice!

You can make this with vegetable oil instead of butter, but butter makes it more luxurious. It may seem difficult to gauge the timing for making the omelette light and fluffy, but once you get used to it, it's easy. Recipe by kanap0m

Ingredients and spices that need to be Get to make Fluffy Omurice Rice Omelette:

1. For the chicken rice filling
2. 450 ml Uncooked white rice
3. 1 Chicken meat or wiener sausages
4. 1/2 of a large one Onion
5. 1 Ketchup
6. 3 shakes Black pepper
7. 1 pinch Salt
8. 1 clove Garlic (optional, if you have it)
9. For the fluffy omelette (per serving)
10. 1 tbsp Mayonnaise
11. 2 to 3 Eggs
12. 2 tbsp Milk
13. 10 grams Butter

Instructions to make to make Fluffy Omurice Rice Omelette

1. Make the chicken rice. Cook the rice so that the grains are firm. You can use leftover cold rice instead.
2. Finely chop the onion, and cut the chicken into bite-sized pieces. If you are using wiener sausages, slice to about 5 mm thick.
3. Heat up a frying pan, add some oil (not listed) and spread it around.
4. If you are using garlic, chop it finely and add it to the oil before you turn the heat on under the frying pan.
5. Sauté the onion over low-medium heat until softened and translucent.
6. When the onion is soft, add the chicken or sausages and sauté to cook through.
7. Season with salt, add the cooked rice and mix to combine evenly.
8. Add the ketchup and sauté until the rice is evenly colored. Add the black pepper.
9. Pack the rice in a rice bowl or any other bowl, and invert it onto a plate. The chicken rice is done.
10. *Now we'll make fluffly, creamy omelettes one at a time. Make them with love!
11. I think 2 eggs per person for women and 3 per person for guys is about right.
12. Break the eggs into a bowl and beat.
13. Add the milk and mayonnaise, and mix well. If the mayonnaise forms lumps, they'll disappear when the egg is cooked so don't worry.
14. Use a small frying pan (a non-stick one if possible). Heat until hot.
15. From this point on you'll need to work fast! Put 10 g of butter into the pan, and melt it while swirling the frying pan.
16. Just before the butter has completely melted (while there's still a lump of butter left), turn the heat down to low, and pour in the egg mixture.
17. Hold the pan still without shaking or 5 seconds, then stir the omelette from the outside edges inwards with cooking chopsticks, as if you are making scrambled eggs!
18. If you shake the frying pan back and forth while you cook it, the omelette will become even fluffier! Just mix for about 10 seconds, then hold the pan still for another 10 seconds.
19. Take the frying pan off the heat, and roll the omelet with cooking chopsticks to one side of the frying pan.
20. Slice a spatula between the omelette and the frying pan, and slide the omelette onto the mound of chicken rice.
21. Hide broken parts of the omelette with ketchup..
22. I recommend serving it with lots of ketchup on top. Demi-glace sauce also goes well with this.

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So that is going to wrap this up for this exceptional food Recipe of Perfect Fluffy Omurice Rice Omelette. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!