Roland Ryan Jalapeño Hot Sausages

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Roland Ryan Jalapeño Hot Sausages. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roland Ryan Jalapeño Hot Sausages is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Roland Ryan Jalapeño Hot Sausages is something that I have loved my entire life.

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To begin with this recipe, we must prepare a few ingredients. You can cook Roland Ryan Jalapeño Hot Sausages using 3 ingredients and 1 steps. Here is how you can achieve it.

Roland Ryan would make this every year for the Ryan family Christmas.

Ingredients and spices that need to be Make ready to make Roland Ryan Jalapeño Hot Sausages:

1. 2 packages Petit Jean hot dogs
2. 16 oz White vinegar
3. 16 oz Jar jalapeño's sliced peppers and juice

Instructions to make to make Roland Ryan Jalapeño Hot Sausages

1. Slice each hot dog into four pieces. Boil hotdogs, jalapeño peppers, juice, and vinegar until the hotdogs began to swell. Remove from heat and cool. Pack in clean containers and refrigerate. The longer they stand, the more flavor the hotdogs absorb.

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So that's going to wrap this up with this special food Recipe of Ultimate Roland Ryan Jalapeño Hot Sausages. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!