Curd rice
Hey everyone, it's Brad, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Curd rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Curd rice is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Curd rice is something that I have loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Curd rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few components. You can have Curd rice using 11 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Take to make Curd rice:
- 1 big bowl cooked rice
- 1 bowl curd
- 1/4 cup milk
- 1/2 tspn sugar
- to taste Salt
- Tadka/talimpu
- 1 tspn mustard seeds
- 1 tspn Urad dal / black gram lentil
- 3-4 dry red chillies
- 1 pinch Asafoetida
- 10-12 curry leaves
Steps to make to make Curd rice
- Take cooked rice in a bowl add salt,sugar and curd,milk mix well.
- In a tadka pan take oil add mustard seeds and urad dal
- Add asfoetida,red chillies, curry leaves.
- Pour on rice and mix well. Garnish with fresh coriander leaves
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So that is going to wrap this up with this exceptional food How to Make Super Quick Homemade Curd rice. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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