Curd rice
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Curd rice. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Curd rice is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Curd rice is something that I've loved my entire life.
Many things affect the quality of taste from Curd rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Curd rice using 11 ingredients and 1 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Curd rice:
- 1 cup cooked rice
- 1 & 1/2 cup curd
- 2 slit Chillies
- 1" Ginger Piece
- 2 tablespoon oil
- 1 teaspoon jeera / cumin
- 1/2 tsp mustard / rai
- A pinch Hing/ asafoetida
- Handful curry patta /curry leaves
- A pinch sugar
- accordingly Salt
Instructions to make to make Curd rice
- Cook rice softly or Mash the rice properly. Take oil in a pan, add Jeera, rai,ning, curry patta, Chillies and grated Ginger. Add this to rice, mix curd,salt and sugar.
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Homemade Curd rice. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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