Green peas and green chillies rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Green peas and green chillies rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Green peas and green chillies rice is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Green peas and green chillies rice is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Green peas and green chillies rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green peas and green chillies rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Green peas and green chillies rice using 14 ingredients and 15 steps. Here is how you cook that.

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Rice are all time favourite and liked item on a dining table since so long ago as it becomes a traditional recipe of our Pakistani cousin ....

Ingredients and spices that need to be Get to make Green peas and green chillies rice:

1. 2 kg rice soaked
2. 1.5 cup oil
3. 3 kg green peas
4. 5 onions
5. 5 tomato
6. 2 tbs ginger garlic paste
7. 1 cup green chillies roughly paste
8. 1 cup yogurt
9. 2 tbs whole mix spices
10. 1 tbs Cumin seeds
11. Salt to taste
12. 4 _5 green chillies
13. Water as required
14. 3 tbs red chilli flakes

Instructions to make to make Green peas and green chillies rice

1. Heat oil in a big pot and add onions and whole spices and let it fry till golden brown
2. 
3. Now add in salt and red chilli flakes and add ginger garlic paste and tomatoes bhonify it till tomato gets soft
4. 
5. 
6. Now add in green peas and cook for 10 mins till it's colour change and gets soft
7. 
8. Now add in green chillies paste and cook for a while and then add water any key it boil
9. 
10. In boiling water add in cumin seeds,green chillies and yogurt
11. 
12. Now add in soaked rice and boil until rice done partially and water reduced
13. 
14. Now cover with a lid and cook on low flame for 5 mins then mix well and serve
15. 

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