Sweet Curd Rice/karba

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, Sweet Curd Rice/karba. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet Curd Rice/karba is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Sweet Curd Rice/karba is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Sweet Curd Rice/karba, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Curd Rice/karba delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet Curd Rice/karba is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet Curd Rice/karba estimated approx 10 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Sweet Curd Rice/karba using 4 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Sweet Curd Rice/karba:

1. 1 cup leftover rice
2. 1/2 cup yoghurt
3. 2 cardamom
4. 10-12 strand saffron

Instructions to make to make Sweet Curd Rice/karba

1. Grind the sugar. Now to the leftover rice add Yoghurt. Mix it well.
2. Now add sugar powder to it. And mix it well. Make a coarse powder of cardamom in pestle.
3. Take 8-9 saffron strands. With a drop of water just rub it in saffron stand.
4. Mix it with the rice and add powdered cardamom. Refrigerate it.

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So that's going to wrap this up for this exceptional food Recipe of Speedy Sweet Curd Rice/karba. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!