Daigi Biryani
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Daigi Biryani. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Daigi Biryani is one of the most popular of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Daigi Biryani is something which I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Daigi Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Daigi Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Daigi Biryani is 6 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Daigi Biryani estimated approx 45 minutes.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Daigi Biryani using 29 ingredients and 22 steps. Here is how you can achieve it.
Koi Haar Gaya Koi Jeet Gaya, 2021 Bhi Aakhir Beet Gaya…!,
Kabhi Dishes Banaen Rang rang ki....
Kabhi sirf dishes k tajrabaat kiye,
Kuch Kitchen mein Talkh Se Lamhaat Bhi Thy,
Kuch meethay khatay wahan lamhaat b thay ,
Kuch kitchen mein garmi or gas loading shedding b rahi ,
Kuch Mun Me sheereen mithaas b rahi,
Kuch Lamhon Ko Barbaad Kia
Kuch Lamhy Thy Yaadgar Bohat,
Koi haar gaya koi jeet gaya 2021 b akhir beet gaya...!!
Tu janab aj phr Maa badulat ap k saamney hazir hain apni aik 2021 ki kitchen Recipe ki kamyabi k sath π qissa kch yun hain k biryani beshak hum kamal ki banatey thay or daad b samaitey thay par wo jo masoom sa mera dil haina wo kehta tha biryani beshaq Aalaa hai par degi nahi lgti tu bs phr krtey rahey tajrabaat..
Junoon jo sachA ho tu kamyabi mil he jaati hai π
Ya yun kahey himmat e aurtaan madad e khuda π π π tu finally 2021 mein meri biryani ka hit tajraba hoa jo sb ka pasadeedah rahA or wo jo kehtey haina dil tu bacha hota tu wo bacha khush hoa finally π
Note biryani pehley b perfect bnti thi par jo bahir jesi degi hoti thi wo na lgti thi mujhey k ..Dil kahey han ye tu bahir jesi hai π
Jis trhan hum kamyaab howey 2021 mein
In Shaa Allah 2022 mein hum hazir hungEY AP K saamneh gulab jaman k sath jo k mein kafi bar try krchuki par fail hoe Hun par himmat nahi haarni...ab cookpad sey save ki Hai recipe or try kar k ap ko b bataongi jab tak k leye ap meri recipe enjoy karain or try kar k shukriya ka mouqa dain π
Ingredients and spices that need to be Get to make Daigi Biryani:
- 500 gms chicken
- 500 gms saila rice
- Few drops food colour
- 1/2 tsp biryani essence
- Few drops zafran essence
- 1 cup oil
- Salt as your taste
- 2 tsp red chilli powder
- 2 tsp ginger garlic paste
- 2 tbsp biyani masala
- 2 tbsp yogurt
- 3 tomatoes
- Few podina leaves
- 6 big green chillies
- 6 Aloo bukharey
- 1 tsp food color powder mix in water
- 1 tsp jaifel jawatri powder
- 1 tsp garam masala powder
- 6 sabit kali mirch
- 6 laung
- 1 tsp zeera
- 6 choti Elaichi
- 1 darcheeni stick
- For rice
- Salt as your taste
- 4 choti Elaichi
- 1 badiyan phool
- 4 Kali Mirch
- 4 laung
Instructions to make to make Daigi Biryani
- SB sey pehley rice dhoo k bhigo k rakh dain 2 hrs k leye
- Ab hari mirch ko kaat lain or podina or tomatoes ko kaat lain
- Ab pyaz tomatoes hari mirch podina or Aloo bukharey ko hath sey Mix krlain
- Ab oil garam karain is mein lehsan adrak halka sa brown krlain
- Aik glass pani add karain salt red chilli powder dhania powder biryani masala or sabit garam masala add karain
- Chicken ko half cook krna hain phr is mein 2 glass pani add karain yogurt add karain garam masala powder add karain
- Jaifal jawatri powder add karain
- Jab ap ye sb kar rahey ho alag daighchi mein rice k leye pani boil rakh dain
- Rice k pani mein salt or sabit garam masaley add krna hai
- Jab pani ko josh aaye tu rice add karain
- Sath mein dosrey chohley mein jo chicken hai is mein dahi zarda ka rang zafran essence biryani essnece b add krna hai
- Or jo tomatoes pyaz ka masala tha wo b add krdain
- Is mein ap sochain gey itna pani hai or chicken half cook tu kesey chaleyga tu yehi asal is ki trick hai
- Is mein ye dehan rakhain jo chicken wali daigchi Hai wo bari lain jis mein biryani dam pey rakhni
- Is biryani mein zarda rang ziyada dalna
- Normal jo biryani hoti us mein rice zara sa kachey hotey tu chaan k dam par rakhtey par yahan zara sa josh aaye tu aadhey rice ua chicken k pani mein add krdain
- Us pani mein aadhey rice pakain gey...yehi asal trick
- Aanch taiz rakhain is mein 5 minutes mein pani khush hojana or rice b pak janey
- Is taman process mein aAdhey rice ubal rahey hungey jab wo thorey sey kachey reh jain tu isey is k uper rakh dain or 10 minutes slow flame par dam par rakh dain
- Is mein thora oil karkara k add krdain
- Mazedar biryani ready hai salad k sath serve karain or mujhey duain dainπ
- Note apko her step detail sey bataya hai takey sb clear ho
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Any-night-of-the-week Daigi Biryani. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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