Jhat pat biryani

Hey everyone, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Jhat pat biryani. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jhat pat biryani is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Jhat pat biryani is something which I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Jhat pat biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jhat pat biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jhat pat biryani is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jhat pat biryani estimated approx 35 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Jhat pat biryani using 13 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Jhat pat biryani:

1. 1 kg chicken
2. 3 medium size tomatoes
3. 3 medium size onion
4. half cup yogurt
5. 1 cup oil
6. 4 potato
7. half packet masala
8. 1 tbls red chili powder
9. 1 tsp turmeric powder
10. 2 tbls coriander powder
11. salt as taste
12. 4 cup soak rice sella or medium rice
13. food orange colour

Instructions to make to make Jhat pat biryani

1. Heat up oil and add chicken cook 5 min then add all spice
2. Make paste of tomatoes and onion
3. Add paste and cook 10 min medium flame
4. Last bhonify and add yogurt, cook 10 min full flame after bhonify turn off flame
5. Boil rice and drain it
6. Spread Chicken gravy in cooking pateeli and top with all rice and add also food colour let it to steam for 10 min on medium flame
7. Now ready to eat yummy biryani.. try this recipe its really easy and mazedaar❤️❤️

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So that is going to wrap this up with this special food Steps to Make Quick Jhat pat biryani. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!