Rice fritters

Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Rice fritters. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Rice fritters is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Rice fritters is something that I have loved my entire life.

Many things affect the quality of taste from Rice fritters, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rice fritters delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rice fritters is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Rice fritters using 7 ingredients and 4 steps. Here is how you cook that.

Don't tell anyone ,it's a secret recipe with leftover rice
#happyhours

Ingredients and spices that need to be Prepare to make Rice fritters:

1. 1 cup cooked rice
2. 2 tbsp curd
3. 1/2 cup Onion chopped
4. 1/2 cup Coriander leaves
5. As required Oil for frying
6. As per taste Routine spices
7. 1/2 bowl flour (besan)

Steps to make to make Rice fritters

1. Mix rice, curd, onion, coriander and salt altogether. Mash it well until well combined.
2. Heat oil in a pan, add rice fritters and deep fry it.
3. Fry it well and fritters are ready to eat.
4. Enjoy with chutney or sauce.

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So that's going to wrap it up with this exceptional food Steps to Make Quick Rice fritters. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!