Tikka Biryani

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Tikka Biryani. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tikka Biryani is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Tikka Biryani is something which I've loved my entire life.

Many things affect the quality of taste from Tikka Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tikka Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tikka Biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tikka Biryani estimated approx 2 hour.

To begin with this particular recipe, we have to prepare a few components. You can cook Tikka Biryani using 26 ingredients and 8 steps. Here is how you cook it.

#Ambassador
Humary han friday ko biryani must hai to is bar nazar say guzri @Tehminahashmi ki biryani to socha in k style say banaty hain thori c ghar k masaly ki changing ki or mazay ki bni
Thnx tehmina

Ingredients and spices that need to be Make ready to make Tikka Biryani:

1. 4 large onion slices
2. 5-6 tomatoes Chopped
3. 1/2 packet biryani masala
4. Salt to taste
5. 1/2 tsp Red chilli powder
6. 1/4 tsp turmeric powder
7. 1/2 tsp coriander powder
8. 3 potatoes
9. 4-5 Alu bukhara
10. Coriander and Mint leaves 🍃
11. 4-5 Hari mirchein
12. Tikka Marination
13. 750 grams chicken
14. 1 tbsp Oil
15. 1/2 packet Tikka masala shan
16. 1 cup yogurt
17. 2 table spoon ginger garlic paste
18. Rice
19. 1 kg Rice (soaked)
20. Salt as per your taste
21. 2.3 tez paat leave
22. 1/4 tsp Kali zeeri
23. 1 drop kewra water
24. 1/2 tsp sabut garam masala
25. 1/2 tsp Vinegar
26. water As required

Instructions to make to make Tikka Biryani

1. 1st Marinate chicken with yogurt, ginger garlic paste and tikka masala.for 45 mins.set aside.
2. Meanwhile prepare biryani masala.fry onions in oil.add tomatoes. And ginger garlic paste
3. Add biryani masala and all spices in it.cook it on medium falme. add alubukharay and potato cook till oil separate and potato tender
4. After 45 mins,Put the marinated chicken on medium flame.when chicken is soft and tender add heated coal in it. And cover it for 5 mins
5. Now for Rice
   Boil water with All Rice ingredients add soaked rice in it
   On boiling strain the water.
6. In a big pot add masala
   Then Chicken Tikka layer
   And add coriander mint leaves
   In last boiled rice
   Food colour
7. Put it on dum for 15 minutes
   Ready to serve with Raita

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So that's going to wrap it up with this special food Recipe of Homemade Tikka Biryani. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!