Besan-Methi Chilla

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Besan-Methi Chilla. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Besan-Methi Chilla is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Besan-Methi Chilla is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Besan-Methi Chilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Besan-Methi Chilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Besan-Methi Chilla using 11 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Besan-Methi Chilla:

1. 1 cup Besan (gram flour)
2. 1 cup Methi (fenugreek) leaves
3. 1/3 cup kanki kurma flour (rice and gram coarse flour)
4. 5-6 garlic pods
5. 3-4 green chillies
6. 2-3 tsp curd
7. as per taste Salt
8. 1 tsp carrom seeds
9. as required Water
10. as required Oil for roasting
11. Handful coriander leaves

Steps to make to make Besan-Methi Chilla

1. Take a mixing bowl add besan, kanki-korma flour, methi leaves, finely chopped garlic and green chillies.
2. Add salt, curd, and water. Mix it well in pouring consistency.
3. Add Carom seeds, coriander leaves. Mix it well and keep aside for half an hour.
4. Take a griddle/tava on medium flame. Spread oil and put one big ladle filled batter on hot tava and spread it. Let it done from one side.
5. Turn to another side and let roast. Serve hot with ketchup chutney.

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So that's going to wrap it up for this exceptional food How to Prepare Favorite Besan-Methi Chilla. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!