Chicken white pulao
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Chicken white pulao. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken white pulao is one of the most well liked of current trending meals in the world. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Chicken white pulao is something which I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Chicken white pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken white pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken white pulao is 4-5 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken white pulao estimated approx 1 hour.
To get started with this recipe, we must first prepare a few ingredients. You can cook Chicken white pulao using 33 ingredients and 10 steps. Here is how you cook that.
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Chicken white pulao recipe a tried and tested that turned out one of the best recipe you will ever have.
Ingredients and spices that need to be Prepare to make Chicken white pulao:
- Paste
- 1 inch piece Ginger
- 12-15 cloves garlic
- 2 green chillies
- 1/2 tbsp cumin seeds
- 3-4 cloves
- 2-3 green cardamom
- 1/2 tbsp coriander seeds
- 1/2 tbsp fennel seeds
- 2 small nutmeg
- 2 blades maze
- 1 black cardamom
- 3 tbsp water or as required
- For making pulao
- 1/2 cup cooking oil
- 1/2 tbsp cumin seeds
- 1/2 tsp black pepper corns
- 1/2 tsp cloves
- 1 black cardamom
- 2-3 green cardamom
- 2-3 bay leaves
- 600 gram Chicken
- 2 potatoes (cut in big cubes)
- 1 onion sliced
- 1 tsp black pepper powder
- 1/2 tbsp salt or to taste
- 1 chicken stock cube
- 1/2 cup Yogurt
- 4-5 green chillies
- 1 tbsp mint leaves chopped
- 1 tbsp fresh coriander chopped
- 500 ml water
- 500 gram rice(soaked for 20 mins)
Steps to make to make Chicken white pulao
- In a spice mixer,add ginger,garlic,green chillies,cumin seeds,cloves,green cardamom,coriander seeds, fennel seeds,nutmeg,mace,black cardamom,water and blend well to make paste & set aside.
- In a pot,add cooking oil,cumin seeds,black peppercorns,cloves,black cardamom,green cardamom,bay leaves and mix well.
- Add chicken and mix well until it changes color.Now add potatoes.
- Add onion and mix well.
- Now add ground paste,black pepper powder,salt,chicken stock cube,mix well and cook for 8-10 minutes,cover and cook on low flame for 4-5 minutes.
- Add yogurt and mix well for 2-3 minutes.
- Add green chillies,mint leaves,fresh coriander and mix well.
- Add water,mix well and bring it to boil,cover and cook on low flame for 4-5 minutes.
- Add rice,mix well and cook on medium high flame until water is reduced (4-5 minutes),cover & steam cook on low flame for 8-10 minutes.
- Chicken white pulao is ready to serve.
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So that's going to wrap it up for this exceptional food Simple Way to Prepare Speedy Chicken white pulao. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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