Sinasir

Sinasir

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Sinasir. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sinasir is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Sinasir is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Sinasir, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sinasir delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Sinasir using 8 ingredients and 6 steps. Here is how you cook that.

Sinasir is a delicacy in Borno, Northern part of Nigeria. It is a slightly fermented white rice pancake. This soft ,fluffy and delicious sinasir recipe is my first post here.It is best served with okro soup .Can also be served with miyan taushe or vegetable soup. Hope u give it a try and enjoy❤. #sinasirrecipecontest

Ingredients and spices that need to be Get to make Sinasir:

  1. 4 cups White rice
  2. 1/2 cup cooked white rice
  3. 1/4 cup sugar or less
  4. 4 TBS nono or Yoghurt
  5. 1 TBS yeast
  6. 1/2 tsp baking powder
  7. Potash water as required
  8. to taste Salt

Steps to make to make Sinasir

  1. Wash and soak rice for not more than 6 hrs.
  2. Add cooled cooked rice to the soaked rice and grind into smooth runny paste.
  3. Add yeast and yoghurt to the paste and stir.
  4. Cover and allow to rise overnight or few hours.
  5. Then add salt, sugar,baking powder and potash. Mix thoroughly and adjust to taste(if still sour add some more potash). The consistency of the paste should be thinner than masa. Then cover and allow to rest for few minutes.
  6. The mixture should be frothy and pour able consistency. Then heat non stick pan and brush with oil. Pour the mixture into the pan and cover. Allow to cook under medium low heat without flipping, then remove and serve.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Homemade Sinasir. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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