Chicken dum biryani

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Chicken dum biryani. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken dum biryani is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Chicken dum biryani is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Chicken dum biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken dum biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken dum biryani is 1 hr. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Chicken dum biryani using 20 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Chicken dum biryani:

1. 3 cup Rice
2. 1/2 kilo Chicken
3. 5 Aloo bukhare
4. 1 Tea spoon Red chilli powder
5. 1 cup Yoghurt
6. 2 Red onion medium
7. 1/2 gaddi Dhaniya
8. 1/2 Tea spoon Zeera powder
9. 1/2 gaddi Hara dhaniya
10. 1 Tea spoon kutti lal mirch
11. 2 Tea spoon salt
12. 1 Tea spoon sabut kali mirch
13. 5-6 long
14. 1 Tea spoon Sabut zeera
15. baadian phool kai tukre
16. 2 Tez patta small
17. 2 stick Daar chini
18. 2 Bari elaichi
19. 2 kali elaichi
20. Oil of red onion

Instructions to make to make Chicken dum biryani

1. Phele karhai mein chicken daal dai aur sare spices daal kai usmai mix krlein flame on kie bagher.
2. Phir ismai cut hoa wa hara dhaniya, pudina aur green chilli daal dein.
3. Phir rice ko boil krlein. Rice boil krne se phele 1 Tsp salt pani mein add krdi ga.
4. Phir rice us karhai mein daal dein phir uspai biryani ka rang daal dein aur almonium foil sai cover kar ke flame on krden.
5. Phir usko dum pai rakh dein 1/2 sai 1 hour take bilkul low flame par.
6. Mazedar si dum biryani tayyar..

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So that is going to wrap this up for this special food Recipe of Award-winning Chicken dum biryani. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!