Hyderabadi Chicken Biryani

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Hyderabadi Chicken Biryani. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Hyderabadi Chicken Biryani is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Hyderabadi Chicken Biryani is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Hyderabadi Chicken Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hyderabadi Chicken Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hyderabadi Chicken Biryani is 2person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hyderabadi Chicken Biryani estimated approx 1hr 30 minutes.

To begin with this particular recipe, we must prepare a few components. You can cook Hyderabadi Chicken Biryani using 18 ingredients and 7 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Hyderabadi Chicken Biryani:

1. 1 kg meat/chicken
2. 1 tbsp ginger garlic paste
3. 1 tbsp salt
4. 1 tbsp red chilli paste
5. 1 tbsp green chilli paste (sauteed brown onions to taste)
6. 1/2 tbsp cardamom powder
7. 3-4 Cinnamon sticks
8. 1 tbsp cumin seeds
9. 4 Cloves
10. 1 pinch mace
11. to taste mint leaves
12. 2 tbsp lemon juice
13. 250 gms curd
14. 4 tbsp clarified butter
15. 750 gms semi cooked rice
16. 1 tsp saffron
17. 1/2 cup water
18. 1/2 cup oil

Instructions to make to make Hyderabadi Chicken Biryani

1. Clean the meat.
2. Now in a pan add meat, salt, ginger garlic paste, red chilli powder, green chilli paste, sauteed brown onions,
3. Cardamom powder, cinnamon, cumin seeds, cloves, mace, mint leaves and lemon juice.
   Mix all of these ingredients thoroughly together.
   Add curd, clarified butter, semi cooked rice, saffron, water and oil. Mix it well.
4. Now apply sticky dough on the sides of the pan.
   Cover with lid to seal it and cook for about 25 minutes.
5. Hyderabadi Biryani is ready to eat.
6. 
7. 

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Ultimate Hyderabadi Chicken Biryani. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!