Tikki chaat from left over lunch

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Tikki chaat from left over lunch. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tikki chaat from left over lunch is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Tikki chaat from left over lunch is something which I have loved my entire life.

Many things affect the quality of taste from Tikki chaat from left over lunch, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tikki chaat from left over lunch delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Tikki chaat from left over lunch using 24 ingredients and 6 steps. Here is how you can achieve it.

Tikki chart from left over lunch..!!

Ingredients and spices that need to be Make ready to make Tikki chaat from left over lunch:

1. 1 cup left over sabji
2. 1 cup left over rice
3. 1 medium size onion
4. 1 tbsp ginger garlic paste
5. 2 tbsp Besan /gram flour
6. 1 lemon
7. 1 tbsp Chopped coriander leaves
8. 1 tbsp oil
9. 1 tsp turmeric powder
10. 1 tsp red chilli powder
11. 1 tsp coriander powder
12. 1 tsp chat masala powder
13. to taste Salt
14. As needed Oil to fry
15. For serving
16. 1 tsp Red chutney
17. 1 tsp Green chutney
18. 2 tsp Tamarind chutney
19. handful Peanuts
20. 1/2 curd Curd
21. Tomato
22. 1 Onion
23. 2 tsp Green coriander leaves
24. handful Sev(namkin)

Instructions to make to make Tikki chaat from left over lunch

1. First wash your left over sabji and add it in a bowl
2. Now mix all the ingredients and make a smooth dough
3. Now shape it in tikki shape
4. Now selo fry the tikkis untill is become nice and crisp
5. Now take the tikki in bowl pour the green chutney,red chutney,tamarind chutney,peanuts,raw mango,onion,tamotos,and curd and sev(namkin)
6. Ready to serve.

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This isn't a complete guide to quick as well as very easy lunch dishes but its good food for thought. Ideally this will get your innovative juices streaming so you can prepare delicious meals for your family members without doing too many heavy meals on your journey.

So that's going to wrap it up for this exceptional food Recipe of Favorite Tikki chaat from left over lunch. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!